Published on May 6th, 2014 | by Alexa0
Named the best American Cocktail bar at the Spirited Awards in 2013, Clover Club has been serving some of the best drinks in Brooklyn for years. Julie Reiner, the co-owner and beverage director of both Clover Club and the Flatiron Lounge, is one of the best in the business and delivers a food and drink experience that everyone can enjoy.
Although known first and foremost as a bar, Clover Club actually has an extensive food offering and is a local brunch favorite. Here you’ll find anything and everything from steak tartare to duck fat crisps, oysters, baked eggs, and a variety of southern dishes like grits and fried chicken. Whether you’re going for brunch, lunch, dinner, or a snack, we promise that the cocktails will be the real star of the show.
Pro tip: The bar’s namesake, the clover club, is light, fruity, slightly sour, and when made properly, the epitome of well-balanced. If you’ve never had one, make sure you get it here. For brunch, don’t be a bore and order a bloody mary (the other brunch cocktail menus are just too good). If you must, do it with bourbon!
Good for: Drinks Plus Dinner – Classic Cocktails – Low key date – Casual drinks – Groups – Boozy Brunch – Weekend day drinking –
Reservations: Accepted | Max Group Size: N/A
Food: Brunch, Lunch, and Dinner | Wine: Yes | Beer: Yes
Photo courtesy of Clover Club
Details:210 Smith Street
Brooklyn, NY 11201
Monday – Thursday
4pm – 2am
Friday 12pm – 4am
Saturday 10:30am – 4am
Sunday 10:30am – 1am