Drinks plus dinner

Published on July 23rd, 2012 | by Dipsology

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Le Bernardin

Should you feel the need for a little three-star dining to go with your cocktail, Le Bernardin is the place for you.  Go for the whole shebang and reserve a table, or grab lunch (or just a drink) at the bar.  Bring your inside voice and your best behavior as you enjoy Chef Eric Ripert’s excellent fish-heavy cuisine.

Who: Upscale meals or drinks with business clients, parents, or a very fancy date

What: Brooklyn Bee, with Brooklyn Gin, Lemon, Lavender Honey, Champagne, Absinthe – a take on the classic Bee’s Knees, which is gin, honey and lemon.  A refreshing and bubbly way to start a meal.

When: We like it for a good, weekday boozy lunch – especially if we aren’t paying

Pro tip: Ask for the egg dessert – it involves chocolate and caramel and is served in an eggshell

Good for: Romantic date – Splurge – Where to go when other people are paying – High power business lunch – Important occasions – Solo drinking & dining (at the bar)

Reservations: Dining room – strongly recommended, Bar – not accepted
Max Group Size: N/A
Food: Full Kitchen   |   Wine: Yes  |   Beer: Yes

Insider
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Details:

155 West 51st St
between 6th & 7th Ave
Midtown 


(212) 554-1515

Website

Facebook

@ericripert 

Hours:
Weekdays 12-12
Weekends 5pm-1am

 

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